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Organic Barley Atta / Jau Flour
(0) 0 Reviews 0 Orders 0 Wish listed
₹920.00 - ₹4,600.00
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Origin -  Rajasthan, India

Key Values

  • Wholesome & Non-GMO
  • Easily Digestible
  • Rich in Dietary Fibre
  • Promotes Gut Health
  • Low on Gluten
  • Freshly & coarsely ground
  • No Chemicals or Pesticides

Usage

  • It can be used as an alternative to high-gluten wheat flour for making chapatis
  • Use it to prepare muffins, pancakes, cookies & pies
  • Add it to the stews, soups, and curry to thicken the consistency
  • Prepare healthy satvic snacks like a cutlet, vegetable tikki, cheela, etc.

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